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We look forward to welcoming you to our Harukas store, which has a variety of domestic eel dishes that have been carefully selected for 120 years!
2420 yen(Tax included)
Start with an a la carte dish♪ Fresh domestically produced eel is cut, steamed until soft, and finally grilled with a secret sauce that has been passed down for over 100 years to complete the dish! etc.] We also offer a wide range of eel dishes.Please feel free to visit us.
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Mini kaiseki course
8140 yen(Tax included)
This is a mini kaiseki course that can be enjoyed by one person or more.Enjoy the plump, fragrant eel on rice with an irresistible aroma, and the carefully selected authentic eel dishes.Located in a corner of Soemon-cho, Osaka, where gourmets come and go, we have been patronized by many customers.
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West and east um
[Umaki] Eggs are Kansai-style omelet rolls, and the inside is Edo-yaki eel."Good places in the east and west!"
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Commitment to rice
Cook the rice a little softly and let the sauce soak into it.Just sprinkling the secret sauce on the rice is the best feast.
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Umaki set (top)
5445 yen(Tax included)
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Uzaku Gozen (top)
5445 yen(Tax included)
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Umaki set (regular)
3795 yen(Tax included)
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Uzaku Gozen (Normal)
3795 yen(Tax included)
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Grilled eel kabayaki 1 skewer
3520 yen(Tax included)
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Unaju (special)
5885 yen(Tax included)
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grilled eel
3520 yen(Tax included)
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Otoshi (boiled eel)
¥ 2970(Tax included)
Try it with our homemade ponzu sauce!
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Umaki
2090 yen(Tax included)
Dashi soup is overflowing and fluffy.
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The second floor is suitable for meetings and entertainment for a large number of people, and you can overlook the Dotonbori River under the window.We will provide a special space while enjoying the atmosphere of Naniwa.
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On the second floor, there is a stylish Japanese-style small room that is ideal for small groups and a spacious tatami room that can be used for various meetings.
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There is also a table floor on the 2nd floor where you can spend a relaxing time, and we also have table seats in private rooms, so please use it according to your needs.
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Connecting emotions
The Kanto style, which has been standing in Souemon-cho since before the war and preserves evolution and tradition along with the city of Minami, has taken root as the taste of Minami.
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Hishitomi lunch
Unaju's special lunch course.We offer a full-course meal with coffee and tea at a reasonable price only for lunch, and we hope that you will know the traditional taste of our restaurant from here.
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Table 4Person(s) × 4
Seats are available according to the number of people and usage.
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Table 4Person(s) × 2
Seats are available according to the number of people and usage.
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Tatami mat rooms4Person(s) × 2
It is a popular private room seat! Recommended for those who want to entertain or eat slowly!
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Tatami mat rooms2Person(s) × 2
It is a popular private room seat! Recommended for those who want to entertain or eat slowly!
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Private Japanese tatami rooms4Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Non-smoking
Reservation required! The most popular private room seat! Recommended for those who want to entertain or have a relaxing meal!
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Please enjoy a relaxing "food" time in a calm atmosphere that does not seem to be in the center of Osaka.
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Commitment to domestic eel
Eel is a domestic product, and if it is too big, it will taste great, so we have selected medium-sized eels.
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White-grilled eel
On Saturday's Day of the Ox, the antenna shop Abeno Harukas is a popular shop that sells over 1,000 skewers a day.
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Secret sauce 120 years
Even during the war, only the sauce was evacuated and continued to maintain the same taste from the middle of the Meiji era.
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Mini Kaiseki 8140yen
This mini kaiseki course is recommended for small groups and those who want to enjoy a casual kaiseki meal.
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You can see the signs of Dotonbori River, Ebisubashi, and Glico from the tatami room.
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The decoration of the stairs, the bamboo of the handrail of the stairs of the old store is embedded in the wall.